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Gluten-Free Cornbread

Cornbread is the ultimate comfort food. Moist, lightly sweet, and delicately crisp on the edges. This one is gluten-free. And delicious. Yes, really. Have you ever pulled something out of the oven,...

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Royal Pine and Parm Holiday Honey Sandwich Cookies {from the Simple Kitchen...

The Thanksgiving leftovers are what’s for dinner, and the holiday baking is about to start. Let’s mix it up a bit. Pine? Parmesan? Honey? Yes. And it’s delicious. Ok yes, I know, pine isn’t your...

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Easy Cherry Pie

I love the classics. Like cherry pie. You know that saying, “easy as pie”? This one really is. Ever try to find a plain white t-shirt, or a white pair of tennis shoes? Why are these things so hard to...

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Fruit Crisp

Lotsa fruit in the stores and markets right now. Ahhhhh yeah. Nothin’ says summer quite like fresh fruit desserts. Is there anything more satisfying than a summer fruit dessert? Ok, ok, a warm bubbly...

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Blue & Red Ribbon Winner!

I grew up in a small town, where the county fair was a really big deal. This year, I decided to suck it up and enter a baking contest at my own local county fair. Procrastination is lame. I talked...

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Gluten Free Baking: 3 Tips

Gluten free baking making you crazy? I’ve got ideas for you. I’ve put together three tips you need to know to get started… or started again if you have been a little frustrated and quit altogether....

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Gluten-Free Lemon Bread & Chance Meetings

Gluten-free baking can be a challenge, but completely doable. Try this simple Gluten-Free Lemon Bread, and put the fun back into baking. A few months ago, I went to my second gluten-free food fair. You...

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Gluten Free Pumpkin Bread With Eggnog Glaze

One of the things I love most about the fall is all the pumpkin spice goodies around. This Gluten Free Pumpkin Bread is quick, easy and utterly delicious. This recipe is sponsored by Bob’s Red Mill....

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Holy Grail Chocolate Chip Cookies

I think I’ve found it – the holy grail of chocolate chip cookie recipes.  It’s soft, chewy and a little fluffy.  I started with the Sunset magazine recipe, and messed with it a little (because I just...

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Jam Crostada

I always seem to have a craving for some sort of berry pie. Although I do like making pies, they are a bit labor intensive, which is one of the alluring things about crostadas. They are freeform,...

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