Gluten-Free Cornbread
Cornbread is the ultimate comfort food. Moist, lightly sweet, and delicately crisp on the edges. This one is gluten-free. And delicious. Yes, really. Have you ever pulled something out of the oven,...
View ArticleRoyal Pine and Parm Holiday Honey Sandwich Cookies {from the Simple Kitchen...
The Thanksgiving leftovers are what’s for dinner, and the holiday baking is about to start. Let’s mix it up a bit. Pine? Parmesan? Honey? Yes. And it’s delicious. Ok yes, I know, pine isn’t your...
View ArticleEasy Cherry Pie
I love the classics. Like cherry pie. You know that saying, “easy as pie”? This one really is. Ever try to find a plain white t-shirt, or a white pair of tennis shoes? Why are these things so hard to...
View ArticleFruit Crisp
Lotsa fruit in the stores and markets right now. Ahhhhh yeah. Nothin’ says summer quite like fresh fruit desserts. Is there anything more satisfying than a summer fruit dessert? Ok, ok, a warm bubbly...
View ArticleBlue & Red Ribbon Winner!
I grew up in a small town, where the county fair was a really big deal. This year, I decided to suck it up and enter a baking contest at my own local county fair. Procrastination is lame. I talked...
View ArticleGluten Free Baking: 3 Tips
Gluten free baking making you crazy? I’ve got ideas for you. I’ve put together three tips you need to know to get started… or started again if you have been a little frustrated and quit altogether....
View ArticleGluten-Free Lemon Bread & Chance Meetings
Gluten-free baking can be a challenge, but completely doable. Try this simple Gluten-Free Lemon Bread, and put the fun back into baking. A few months ago, I went to my second gluten-free food fair. You...
View ArticleGluten Free Pumpkin Bread With Eggnog Glaze
One of the things I love most about the fall is all the pumpkin spice goodies around. This Gluten Free Pumpkin Bread is quick, easy and utterly delicious. This recipe is sponsored by Bob’s Red Mill....
View ArticleHoly Grail Chocolate Chip Cookies
I think I’ve found it – the holy grail of chocolate chip cookie recipes. It’s soft, chewy and a little fluffy. I started with the Sunset magazine recipe, and messed with it a little (because I just...
View ArticleJam Crostada
I always seem to have a craving for some sort of berry pie. Although I do like making pies, they are a bit labor intensive, which is one of the alluring things about crostadas. They are freeform,...
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